Enacting "the local" in culinary tourism - a study of culinary actors and their practices
- Författare
- Lunds universitet Josefine Östrup Backe
- (Josefine Østrup Backe., Diss. Lund : Lunds universitet, 2020)
- Genre
- Avhandlingar, theses
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Department of Service Management and Service Studies, Faculty of Social Sciences, Lund University, Media-Tryck | 2020 | Sverige, Lund, Lund | 241 sidor illustrationer 22 cm | 978-91-7895-354-7 |